English Wine Week – Gourmet Dinner

Celebrate English Wine Week and join us for a gourmet wine dinner in partnership with the award-winning Bluebell Vineyard.

Spaces are limited so booking is essential.

Tuesday 29th May
– £65.00 per person –

Chicken liver parfait Smoked salmon bellini Cauliflower and black bomber cheddar arancini
Classic Cuvee 2014

Groombridge asparagus, mozzarella & prosciutto parcels
Seyval Blanc 2013

Fish Course
‘Posh’ fish & chips
Blanc de Blanc 2014

Loin of English lamb, shoulder croquette, barrel-aged feta & courgette
Barrel Aged Blanc de Blancs 2013

Roasted rhubarb & orange with crystallised puff pastry
Hindleap Rose 2014

Vegetarian options available on request.


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